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Andrea Lo
While social distancing restrictions are easing up here in Hong Kong, there’s no telling when we’ll be able to travel again. These virtual adventures might not compare to the real thing, but are great...
0 Comments / Jun 16, 2020
Yes, they are still happening. Here is how you can keep up to date on the latest: Check HK Map Live HK...
0 Comments / Mar 16, 2020
At happy hour drinks last week, my friend G became particularly incensed by the actions taken by one of his friends. Apparently,...
0 Comments / Mar 02, 2020
What’s the tea on “green tea bitch” 綠茶婊 luk6 cha4 biu2, anyway? In case you were wondering, it’s not quite the same as “basic bitch” in English. Urban Dictionary defines it as follows:...
0 Comments / Feb 17, 2020
Use Your Noodle: Great news for the office workers of Central and Sheung Wan. Wan Chai neighborhood fave...
Spicy Good: Sichuan food is always a crowd favorite in Hong Kong, and now fans of the cuisine can add Shu K to their...
All Tea No Shade with Andrea Lo As a freelance journalist specializing in lifestyle media, covering...
0 Comments / May 05, 2020
Here at The Loop HK, we've always been a big supporter of Hong Kong's rising talents and creative minds. During...
0 Comments / Apr 28, 2020
All Tea No Shade with Andrea Lo At a press conference this week, Hong Kong’s Chief Executive Carrie Lam announced that the government plans on banning the sale of alcohol at bars and restaurants across...
0 Comments / Mar 24, 2020
Cantonese expressions are not always filled with niceties. In fact, you could probably say the opposite...
0 Comments / Feb 10, 2020
Our family pre-Chinese New Year dinner was recently held at the same mid-range Cantonese chain restaurant...
0 Comments / Feb 03, 2020
Modern Cantonese: Those mourning the loss of Mrs Pound at the end of 2019 can look to Mr Ming’s Chinese Dining this year. Brought to us by Ming Fat House, which opened the much-loved chop shop-inspired...
0 Comments / Opened: Dec 2019
