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Andrea Lo
Beer and Fusion Food: Second Draft is brought to you by the folks behind TAP — The Ale Project in collaboration with chef May Chow of Little Bao. Naturally, beer is the name of the game, with craft brews...
0 Comments / Opened: Aug 2016
Did you know that the Hong Kong motion picture industry was once one of the biggest in the world? Not only...
0 Comments / Jul 09, 2016
We're all excited to have a public holiday every July 1, but you should also know the story behind it. July...
0 Comments / Jun 30, 2016
Caribbean Escape: Walk by Rummin’ Tings on any given night and you’re guaranteed a party. The Caribbean-themed bar shakes up rum-centric cocktails aplenty, and there’s a live DJ on weekends to spice...
Street food has a colorful history in Hong Kong. In the 1950s and 60s, vendors began to set up shop on the streets,...
0 Comments / Jun 21, 2016
Healthy Indulgence: Known for its unique, Nordic-inspired dishes, NUR places a strong emphasis on using...
0 Comments / Opened: Jun 2014
The Legislative Council recently passed a bill imposing a new glass recycling levy, which proposes to charge...
0 Comments / Aug 02, 2016
Tapas That: If you think that foodie haven Tin Hau couldn’t possibly be more hip, you’d be wrong....
0 Comments / Opened: Jul 2016
Sharing is Caring: Following a successful first branch in Shanghai, Italian restaurant Mercato opened its Hong Kong outpost in June. Family-style dishes reign supreme here, so if you like trying a little...
0 Comments / Opened: Jul 2016
Southside Renaissance: It’s hard to believe that we've survived all these years without a decent pizzeria...
0 Comments / Opened: Jun 2016
Thai and Taiwanese: Super-trendy Ship Street has a brand new addition. Its name says it all — serving up...
0 Comments / Opened: Apr 2016
Dinner With a View: With its sensational views of the skyline, it's no wonder that Aqua is a Hong Kong institution. It might be number one in every tourist guidebook, but the sophisticated restaurant and bar doesn’t...
0 Comments / Opened: Sep 2002
