Hongkongers complain a lot. But you'll never hear us utter any of these things... 1. “Our summers are way too short.” via GIPHY Winter is definitely not coming. 2. “If it doesn’t rain...
Beer and Fusion Food: Second Draft is brought to you by the folks behind TAP — The Ale Project in collaboration...
The Legislative Council recently passed a bill imposing a new glass recycling levy, which proposes to charge...
Tapas That: If you think that foodie haven Tin Hau couldn’t possibly be more hip, you’d be wrong. Step forward ROJO, a Spanish tapas bar that churns out crowd favorites like lobster paella and truffle...
Caribbean Escape: Walk by Rummin’ Tings on any given night and you’re guaranteed a party. The Caribbean-themed...
Southside Renaissance: It’s hard to believe that we've survived all these years without a decent pizzeria...
Bespoke Boozing: Following a wildly successful first branch in Bangkok, New York mixologist extraordinaire...
Nothing beats a hot, warming bowl of congee — whatever the weather may be. Also known as rice porridge,...
Healthy Hipster: A Side / B Side offers a menu of simple Japanese-inspired dishes in a so-hip-it-hurts setting — think a low-key entrance, old-school metal gates, and even a turntable. Its offerings...
Sharing is Caring: Following a successful first branch in Shanghai, Italian restaurant Mercato opened...
Did you know that the Hong Kong motion picture industry was once one of the biggest in the world? Not only...
We're all excited to have a public holiday every July 1, but you should also know the story behind it. July 1 is Establishment Day — marking the anniversary of the the 1997 Handover, when Britain transferred...