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Andrea Lo
Crown Super Deluxe wants to give diners a theatrical teppanyaki experience — it’s basically a posh answer to Benihana, the Japanese-American chain, if you will (it does, after all, cite the chain’s...
0 Comments / Oct 28, 2020
We challenge you to find cocktail drinkers in Hong Kong who are not fans of COA (you probably won’t...
0 Comments / Oct 28, 2020
Parlaying her skills as a graphic designer into a successful career in the culinary world, Vicky Lau is all about...
0 Comments / Oct 28, 2020
Pirata, The Pizza Project, The Optimist, Tokyolima, Pici, MEATS, Chaiwala, Hugger Mugger, Honjo, TMK, The Loft — Pirata Group operates some of Hong Kong’s best-loved restaurants, so this win was no surprise...
0 Comments / Oct 28, 2020
All Tea No Shade with Andrea Lo As the world adjusts to a new normal during the COVID-19 pandemic,...
0 Comments / Oct 13, 2020
All Tea No Shade with Andrea Lo Like the rest of the world, Hongkongers have tried to embrace the “new...
0 Comments / Sep 03, 2020
Casual French-inspired dining with affordable wines are what’s on the cards at Scarlett Cafe &...
0 Comments / Oct 28, 2020
Helmed by chef Olivier Elzer, L’Envol serves contemporary French cuisine in an opulent setting. There...
0 Comments / Oct 28, 2020
Who says service in Hong Kong is dead? While that thought might have crossed our minds during many an outing in restaurants across the city, our faith was restored while visiting The Mandarin Grill + Bar....
0 Comments / Oct 28, 2020
A cafe by day and bar by night, with a prime people-watching location like the Hollywood Road/Lyndhurst...
0 Comments / Oct 28, 2020
Opening to great acclaim in early 2020, The Pizza Project offers nine varieties of handmade pizzas, as well...
0 Comments / Oct 28, 2020
Shady 2.0: After establishing The Shady Acres last year and transforming Peel Street from a kind-of-past-it alley into the place to be, Ryan Nightingale (profiled in our Top Rising Stars 2020 feature)...
0 Comments / Opened: Oct 2020
