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The Loop HK Staff
Straight outta Seoul: Westside Hospitality - the minds behind taco hotspots 11 Westside and Westside Taqueria - have turned their hand to a new cuisine with the opening of OBP, bringing the Korean sool-jip...
0 Comments / Opened: Jan 2021
An Ode to Food: Hong Kong's Grande Dame is inviting the city's residents to kick 2021 off in style with...
0 Comments / Starts: Jan 04
Lost in Time: Floating World is a group exhibition featuring works by 12 artists seeking to capture the sensations...
0 Comments / Starts: Dec 17
Who else is thrilled that 2020 is officially over? It was a hell of a year, but with the arrival of 2021 - and the long-awaited vaccine roll-out imminent - we can all be optimistic for a better, brighter,...
0 Comments / Jan 05, 2021
Lights Up: Renowned French art lab Collectif Coin makes their Asia debut this festive season at K11 Musea...
0 Comments / Starts: Nov 27
Hong Kong's most highly anticipated hotel has finally opened in a prime location that straddles bustling...
0 Comments / Dec 18, 2020
Hong Kong winters are said to be even worse than that in cold countries, and many believe "damp cold"...
0 Comments / Jan 12, 2021
Environmentally-Friendly Fine-Dining: Mott 32, Hong Kong's home of exquisite Cantonese fine-dining,...
0 Comments / Starts: Jan 04
Collaborative Korean: The latest offering by Epicurean Group - the brains behind Rubia and Pica Pica - is KollaBo, a contemporary collaboration concept that brings together 15 different Korean food brands. On...
0 Comments / Opened: Dec 2020
What’s it called? Urban Chillez What’s it all about? With the recent opening of Urban Chillez,...
0 Comments / Dec 18, 2020
Macaroni and more: A new addition to the F&B lineup at Central's Tai Kwun, PAZTA is a breezy alfresco...
0 Comments / Opened: Dec 2020
Hong Kong Bookplates: Co-organized by the Hong Kong Baptist University's Academy of Visual Arts and the Providence University Art Center, United in Bookplates is an exhibition exploring the once popular...
0 Comments / Starts: Dec 02
