Thank you for the message. It has been sent. A member of our team will get back you shortly.


Close

Join Us Login About Us Get in Touch Editorial Policy Partner With Us!
Sign Up Login

Lee Lo Mei

By Andrea Lo  |  January 4, 2017
Restaurants
Lee Lo Mei
The bar at Lee Lo Mei
FavoriteLoadingAdd to favorites
Address: G/F, 8 Lyndhurst Terrace, Central
Cuisine: Asian
Ambience: Casual, Trendy
Phone: 2896-7688
Price: $201-$400, $401-$600
Open Since: December 2016

I Heart Hong Kong: This cheekily named restaurant is another one of ZS Hospitality’s brand new ventures on Lyndhurst Terrace — a string of projects formerly associated with chef Harlan Goldstein. This eatery serves Hong Kong-style street food and cocktails inspired by the city. Gentrifying local delicacies? It’s about time someone did it to Hong Kong food…

Look & Feel: Taking up two floors at 8 Lyndhurst Terrace, the restaurant comes complete with old-school Hong Kong-style decor.

On the Menu: Expect to find Hong Kong classics with a contemporary flair, as well as cocktails paying homage to the city. Signatures include spicy shelter crab ($108) and other crowd favorites like baked chicken in sea salt ($268) and steamed cheung fun, which comes with foie gras and black truffle ($138).

Great For: After-work drinks, people-watching (it’s located on the ground floor).

FYI: Lee Lo Mei not quite your bag? Its sister joints in the same building are Italian concept Ee La De, Thai resto My Tai Tai and Latin-American joint Mamasita’s Cantina.

This writeup is a news piece and was not based on a restaurant visit. The Loop will update this post once we’ve visited in person.


Tags:  Cantonese Cuisine Central Restaurants Chinese Food Retro Chinese




Lee Lo Mei

By Andrea Lo  |  January 4, 2017
Restaurants
Lee Lo Mei
The bar at Lee Lo Mei

I Heart Hong Kong: This cheekily named restaurant is another one of ZS Hospitality’s brand new ventures on Lyndhurst Terrace — a string of projects formerly associated with chef Harlan Goldstein. This eatery serves Hong Kong-style street food and cocktails inspired by the city. Gentrifying local delicacies? It’s about time someone did it to Hong Kong food…

Look & Feel: Taking up two floors at 8 Lyndhurst Terrace, the restaurant comes complete with old-school Hong Kong-style decor.

On the Menu: Expect to find Hong Kong classics with a contemporary flair, as well as cocktails paying homage to the city. Signatures include spicy shelter crab ($108) and other crowd favorites like baked chicken in sea salt ($268) and steamed cheung fun, which comes with foie gras and black truffle ($138).

Great For: After-work drinks, people-watching (it’s located on the ground floor).

FYI: Lee Lo Mei not quite your bag? Its sister joints in the same building are Italian concept Ee La De, Thai resto My Tai Tai and Latin-American joint Mamasita’s Cantina.

This writeup is a news piece and was not based on a restaurant visit. The Loop will update this post once we’ve visited in person.



The Loop HK
Get the latest updates sent to your inbox from The Loop HK!