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Samsen

By Adele Wong  |  August 30, 2016
Restaurants
Samsen
Samsen
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Address: 68 Stone Nullah Lane, Wan Chai
Open Hours: Monday-Saturday, Dinner
Cuisine: Asian, Thai
Ambience: Casual, Trendy
Phone: 2234-0001
Website: Samsen
Capacity: 35
Open Since: August 2016

Noodles, Thai-style: Former Chachawan chef Adam Cliff has branched out on his own, with a Thai noodle bar on Stone Nullah Lane.

Look & Feel: Vintage and rustic come to mind at this 35-seater that pays homage to the Thai-Chinese shophouses in Bangkok.

On the Menu: Noodles, noodles, noodles — and all fresh too. The soupy wagyu beef boat (rice) noodle is a signature dish, alongside equally appealing options like the Chiang Mai curry chicken egg noodles and roasted pork Phat Thai.

Great For: Carb-loading.

FYI: No reservations!

This writeup is a news piece and was not based on a restaurant visit. The Loop will update this post once we’ve visited in person.


Tags:  Authentic Thai Noodles Soup Noodles Thai Food Wan Chai Restaurants


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Samsen

By Adele Wong  |  August 30, 2016
Restaurants
Samsen
Samsen

Noodles, Thai-style: Former Chachawan chef Adam Cliff has branched out on his own, with a Thai noodle bar on Stone Nullah Lane.

Look & Feel: Vintage and rustic come to mind at this 35-seater that pays homage to the Thai-Chinese shophouses in Bangkok.

On the Menu: Noodles, noodles, noodles — and all fresh too. The soupy wagyu beef boat (rice) noodle is a signature dish, alongside equally appealing options like the Chiang Mai curry chicken egg noodles and roasted pork Phat Thai.

Great For: Carb-loading.

FYI: No reservations!

This writeup is a news piece and was not based on a restaurant visit. The Loop will update this post once we’ve visited in person.

  • Get the latest updates and exclusive invitations from The Loop HK

  • More Like This

  • Just Opened Restaurants

    • LucAle

      LucAle

      It Takes Two: The brainchild of two of Hong Kong's best Italian chefs, LucAle...
    • Hot 'n' Meen

      Hot 'n' Meen

      Oodles of Noodles: From the creators of Soho Sichuan mainstay Chilli Fagara...
    • Ask for Alonzo Tai Hang

      Ask for Alonzo Tai Hang

      Mamma Mia!: Hot off the success of its first concept in Quarry Bay, Ask for Alonzo...
    • Chotto Maki (Wan Chai)

      Chotto Maki (Wan Chai)

      Sushi Extravaganza: After its successful first establishment in Central, American-style...
    • Rubia

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      Spanish Steaks: From Epicurean Group - the team behind Pica Pica - comes Rubia,...