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HK’s newest restaurants and bars
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Spicy Good: Sichuan food is always a crowd favorite in Hong Kong, and now fans of the cuisine can add Shu K to their...
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Dim Sum Darling: Walk past Chau Kee on any given day, and you’ll see throngs of people waiting in line....
Use Your Noodle: Great news for the office workers of Central and Sheung Wan. Wan Chai neighborhood fave...
Craft Beer and Beef: Promoting “third culture dining,” Crafty Cow presents a modern take on fusion...
Straight from Milan: Founded in 1976, Trattoria del Pescatore was one of the first seafood restaurants...
